Varieties & Strains

Apricot

Apricots are traditional high-altitude fruits of Ladakh, Himachal and Uttarakhand, prized for drying and fresh markets.

रोक्साना

Roxana

Prunus armeniaca

European apricot genotype grown at RHRS Bajaura, Kullu, HP. Orange with red blush, soft juicy orange flesh. Sweet, high phenolics, excellent antioxidant activity. Suitable for fres...

European apricot genotype grown at RHRS Bajaura, Kullu, HP. Orange with red blush, soft juicy orange flesh. Sweet, high phenolics, excellent antioxidant activity. Suitable for fresh consumption.

Altitude Range

Relative to other Apricot varieties

3,500 ft 3,500 ft – 7,500 ft 13,000 ft

Chilling Hours

Relative to other Apricot varieties

600
hours
500 1,000

Ideal Temperature

Relative to other Apricot varieties

-12°C -3°C – 30°C 32°C

Days to Maturity

95d
75d 110d

Flowering

Mid

Harvest Window

Late June – July

Rain Tolerance

Medium

Available soon

Available soon

Storage Life

fair

Storage Duration

1mo 2mo 8mo

Market Demand

High

Export Quality

Certified

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