Varieties & Strains

Plum

Plums are well suited to temperate valleys and provide early-season harvest options for orchardists.

स्टैनली

Stanley

Prunus domestica

The standard prune plum variety developed in 1920 at Geneva, New York. Medium to large, oval, dark blue fruit with heavy bloom. Flesh greenish-yellow, freestone. Very sweet, high s...

The standard prune plum variety developed in 1920 at Geneva, New York. Medium to large, oval, dark blue fruit with heavy bloom. Flesh greenish-yellow, freestone. Very sweet, high sugar content, semi-firm texture. Ideal for drying into prunes, canning, and fresh eating. Excellent shelf life. Tree self-fertile, very cold hardy. Blooms later than most, less susceptible to late frost. Heavy annual producer. Requires 700-800 chill hours. Zones 5-8. Height 15-20 ft.

Altitude Range

Relative to other Plum varieties

500 ft 4,000 ft – 8,000 ft 8,000 ft

Chilling Hours

Relative to other Plum varieties

700
hours
200 800

Ideal Temperature

Relative to other Plum varieties

-5°C -5°C – 30°C 38°C

Days to Maturity

150d
85d 160d

Flowering

Mid

Harvest Window

September

Rain Tolerance

Medium

Available soon

Available soon

Storage Life

excellent

Storage Duration

1mo 5mo 5mo

Market Demand

High

Export Quality

Certified

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