Plum
Plums are well suited to temperate valleys and provide early-season harvest options for orchardists.
इटालियन प्रून
Italian Prune
Prunus domestica
Classic European prune plum, famous worldwide for reliability and heavy setting. Large purple freestone with yellow-green flesh. Sweet, firm flesh, great for drying, canning, and f...
Classic European prune plum, famous worldwide for reliability and heavy setting. Large purple freestone with yellow-green flesh. Sweet, firm flesh, great for drying, canning, and fresh eating. Tree self-fertile, very cold tolerant (-30°F). Widely adapted, resistant to bacterial spot. Needs 800-1000 chill hours. Ripens August. Long-lived, can take 4-6 years to mature. Zones 4-9.
Altitude Range
Relative to other Plum varieties
Chilling Hours
Relative to other Plum varieties
Ideal Temperature
Relative to other Plum varieties
Days to Maturity
Flowering
Harvest Window
Rain Tolerance
Available soon
Available soon
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